The Watherston Hotel
The Watherston Hotel |
the Watherston Hotel
Grigg Heights [8, 54]
Basic Info:
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The Watherston Hotel
Description
The Watherston Hotel was founded by migrants from rural Scotland. They named it after Roy Watherston, a famous Scottish farmer known for his contributions to Shorthorn cattle breeding. Being located in a quiet corner of Grigg Heights near two hospitals and a low-emission medical supply factory, it was popular with tourists wishing to visit the cultural sights of nearby Reganbank. The hotel was especially famous for serving fine beef dishes.
In 2000, the hotel was shut down when the Mad Cow Disease turned Scottish beef into a shelf warmer.
In 2001, the Summers family took over. They kept the old name and the wide selection of beef meals. But, having learned of what made their predecessors fall, they imported the beef from Argentina and displayed the meat's origin prominently, turning it at the same time into one of the most popular steakhouses of Western Malton.
History
Barricade Policy
According to the Grigg Heights Barricade Plan, the Watherston Hotel is to be kept at Extremely Heavily Barricaded.
Current Status
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